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BPA

BPA is a chemical that is put into plastics that are used as food containers. Unfortunately, some of the BPA passes from the containers into the foods that they are meant to protect. When people and animals eat those foods, BPA goes into their bodies.

There are studies that have found that BPA can increase our chances of getting a number of serious diseases. Many food companies are concerned about that risk and are starting to use containers that contain no BPA.

That’s good right? Not necessarily. Some scientists caution that the substitute chemicals being used might turn out to be dangerous as well. They could possibly be even worse!



1. According to this article, BPA _______.

a. is used to make food taste better
b. leaks into food
c. means Better Plastic Articles
d. makes us strong

2. Food companies are starting to _______.

a. tell people not to worry about BPA
b. pretend that they don’t use BPA in their containers
c. charge more for BPA
d. use containers that do not contain BPA

3. Some of the new food containers _______.

a. might have chemicals that are dangerous
b. look more colorful
c. leak all over shelves
d. have extra BPA at no additional charge

4. The final paragraph of the article makes the point that _______.

a. it’s best to just stop eating
b. BPA might really be good for us
c. change does not always mean improvement
d. there is no such thing as a safe food container


1___________2___________3___________4___________


Source: http://www.fooducate.com/blog/2011/05/13/bpa-update-alternatives-may-be-just-as-bad/

 

Reading Comprehension, Vol. 12, No.13, May 15, 2011http://rhlschool.comCopyright 2011 RHL






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